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		<title>Polly's Gourmet Coffee Roast Log</title> 
		<link>http://www.pollys.com/roastlog/</link> 
		<description>Find out what coffees we roasted *today*. Watch our roast log for your favorites and use the links we provide to order the freshest coffee possible. We regularly roast Jamaica Blue Mountain, Kenya AA, Kona, Costa Rica La Minita Tarrazu, Celebes Kalossi, Colombian Supremo, Java Estate, Ethiopian Moka, Guatemalan, Brazil, Tanzanian Peaberry, Sumatra Mandheling and New Guinea. We also do dark roasts, including French roast, Vienna roast, Italian roast, and dark roast Java. Order your coffee whole bean, for maximum freshness, or ground for your specific brewing device.  Polly's Gourmet Coffee is an independent retail coffee roaster in Long Beach, California. We've been roasting the world's finest coffees since 1976.</description> 
		<language>en-us</language> 
		<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate> 
		<lastBuildDate>Sat, 04 Jul 2009 00:14:31 GMT</lastBuildDate> 
		<item>
			<title>Brasil - Daterra Sunrise - Roasted 7/3</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC492</link>
			<description></description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC492&amp;ts=20090703</guid>
		</item>
		<item>
			<title>Colombian Supremo - Roasted 7/3</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC420</link>
			<description>Medium bodied. Creamy smooth with excellent flavor. This is the coffee that everyone will like.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC420&amp;ts=20090703</guid>
		</item>
		<item>
			<title>Dark Roast Java - Roasted 7/3</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC411</link>
			<description>This Vienna roast of Java Estate coffee imparts a sweet espresso-like taste.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC411&amp;ts=20090703</guid>
		</item>
		<item>
			<title>Ethiopian Decaf - Roasted 7/3</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC477</link>
			<description>Indirect water contact method. Full body, low in acid as are all decafs.  Blends well with all coffees.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC477&amp;ts=20090703</guid>
		</item>
		<item>
			<title>French Roast - Roasted 7/3</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC410</link>
			<description>Most often used for espresso. Adds a rich, mellow influence when blended with other coffees. Our french roast is a blend of Colombian, Mexican, and Sumatra.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC410&amp;ts=20090703</guid>
		</item>
		<item>
			<title>Guatemalan - Roasted 7/3</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC404</link>
			<description>Medium body. Good aroma. Complex fruity tastes. Best enjoyed straight instead of in a blend.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC404&amp;ts=20090703</guid>
		</item>
		<item>
			<title>Peanuts - Roasted 7/3</title>
			<link>http://www.pollys.com/store/special.html?popto=PGC801</link>
			<description>Virginia peanuts roasted in our coffee roaster. A local favorite - they always sell out quickly.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/special.html?popto=PGC801&amp;ts=20090703</guid>
		</item>
		<item>
			<title>Polly's Blend - Roasted 7/3</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC472</link>
			<description>Colombian, Mexican</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC472&amp;ts=20090703</guid>
		</item>
		<item>
			<title>Alan's Blend - Roasted 7/2</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC462</link>
			<description>Kenya and Java</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC462&amp;ts=20090702</guid>
		</item>
		<item>
			<title>Colombian Supremo - Roasted 7/2</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC420</link>
			<description>Medium bodied. Creamy smooth with excellent flavor. This is the coffee that everyone will like.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC420&amp;ts=20090702</guid>
		</item>
		<item>
			<title>French Roast Decaf - Roasted 7/2</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC482</link>
			<description>Dark roast indirect contact water method. Made with Colombian Decaf.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC482&amp;ts=20090702</guid>
		</item>
		<item>
			<title>French Roast - Roasted 7/2</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC410</link>
			<description>Most often used for espresso. Adds a rich, mellow influence when blended with other coffees. Our french roast is a blend of Colombian, Mexican, and Sumatra.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC410&amp;ts=20090702</guid>
		</item>
		<item>
			<title>Polly's Blend - Roasted 7/2</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC472</link>
			<description>Colombian, Mexican</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC472&amp;ts=20090702</guid>
		</item>
		<item>
			<title>Vienna Roast - Roasted 7/2</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC412</link>
			<description>Darker than our regular roast but lighter than French roast. Used straight or to add some dark roast flavor to blends. Three bean blend of Colombian, Mexican, and Sumatra. </description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC412&amp;ts=20090702</guid>
		</item>
		<item>
			<title>Brasil - Daterra Sunrise - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC492</link>
			<description></description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC492&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Colombian Decaf - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC476</link>
			<description>Colombian Excelso coffee decaffeinated with the indirect water contact process. Our most popular decaf.  Medium bodied with a smooth taste.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC476&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Colombian Excelso - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC402</link>
			<description>Medium bodied. Creamy smooth with excellent flavor. This is the coffee that everyone will like.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC402&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Colombian Supremo - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC420</link>
			<description>Medium bodied. Creamy smooth with excellent flavor. This is the coffee that everyone will like.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC420&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Costa Rica - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC421</link>
			<description>Medium body. Smokey rich flavor.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC421&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Ethiopian Moka - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC424</link>
			<description>Full bodied with a winey rich taste and good aroma. This is the original coffee. Blends well with Indonesian coffees.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC424&amp;ts=20090701</guid>
		</item>
		<item>
			<title>French Roast - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC410</link>
			<description>Most often used for espresso. Adds a rich, mellow influence when blended with other coffees. Our french roast is a blend of Colombian, Mexican, and Sumatra.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC410&amp;ts=20090701</guid>
		</item>
		<item>
			<title>House Blend - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC468</link>
			<description>Colombian, Brasil, Costa Rican</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC468&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Italian Roast - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC485</link>
			<description>Darkest Roast</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC485&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Kenya AA - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC409</link>
			<description>Full body, flavor and aroma. Sharp, winey richness. Blends with Indonesian coffees. Good after-dinner coffee. Great black or with cream and sugar</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC409&amp;ts=20090701</guid>
		</item>
		<item>
			<title>La Minita Estate - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC403</link>
			<description>Medium body. Smokey rich flavor. Grown on La Minita Estate in the Tarrazu region of Costa Rica.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC403&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Mexican - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC419</link>
			<description>Light bodied and nutty. A good morning coffee. Good blender - used to tone down more intense coffees.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC419&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Polly's Blend - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC472</link>
			<description>Colombian, Mexican</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC472&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Sumatra Mandheling - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC408</link>
			<description>Full bodied. Good aroma. Full, sturdy flavor without any sharpness.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC408&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Tanzanian Peaberry - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC417</link>
			<description>Very full body, aroma and flavor. Our most intense African coffee with a Burgundy wine flavor.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC417&amp;ts=20090701</guid>
		</item>
		<item>
			<title>Vienna Roast Decaf - Roasted 7/1</title>
			<link>http://www.pollys.com/store/coffee.html?popto=PGC483</link>
			<description>Lighest of the dark roasts.  Indirect water contact method.</description>
			<pubDate>Sat, 04 Jul 2009 00:00:00 GMT</pubDate>
			<guid>http://www.pollys.com/store/coffee.html?popto=PGC483&amp;ts=20090701</guid>
		</item>
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